Written by Anna V., Mate On She’s The Capt
It was a great morning on She’s The Captain! Juliette, Lulu, Evan, and Rafi got an early start on the day as they headed off to practice their sailing skills on the Colgate with Captain Richie and Daisy. The crew fueled up with yogurt parfaits with granola and fruit made by Reese and Adam, before heading to shore on Cooper Island! We explored the beach, boutique, and coffee shop with the rest of our fleet.
Back on the boats, we had grilled cheese and salad for lunch made by Olivia and Evanea and completed our Pre-Departure Checks. We then dropped the ball and sailed to Salt Island with Juliette doing an amazing job as our skipper. The crew did an incredible job of anchoring and we jumped in for a quick snorkel to celebrate.
Afterwards, we headed to shore for a picturesque hike through the salt flats and up to the peak.
Returning back to our boat after a full day, we had ocean showers and our dinner prep team got to work. Rafi and Juliette made teriyaki chicken with noodles and vegetables. We settled in to our boat clean, and then came together as a crew for boat meeting.
